Bibliography (*Review)
 |
Diane McEnaney, "Candy Has Been The Sweet Obsession of Artist Peter Anton," On View Magazine, October/November, 2011 John Birdsall, “Sweets the Subject of Contemporary Art Show,” SF Weekly, November 10, 2010 *Christina Kirsch, “To Melt Away,” Sudwest Presse, March 22, 2010 Arts Writer, “Susse Verfuhrung in der Galerie,” Koln Nachrichten, March 11, 2010 M.I.B., “Candy Art! Sogar Bill Clinton steht auf Kunstar Peter Anton,” Bild, March 11, 2010 Arts Writer, “Diese Kunst ist zum Anbeissen,” Express, March 9, 2010 *Adrienne Braun, “Sechs Nullen Sind die Absolute Ausnahme,” ART, March 8, 2010 Christianne Meixner, “Tischlen deckt sich,” Der Tagesspiegel, March 7, 2010 Arts Writer “Der Drang zur art Karlsruhe halt an,” Der Sonntag, March 7, 2010 *Adrienne Braun, “Tapetenfiguren schiessen sich tot,” Stuttgarter Zeitung, March 5, 2010 Alabiso, “Hoher Prestigewert: Grosser Andrang bei Eroffnung der art Karlsruhe,” Neueste Nachrichten, March 4, 2010 J. Kan, “Peter Anton's Sweet Attraction,” Artjournal, October 31, 2009 Han Sang-Hee, “Sweet Attraction at Urban Art,” The Korea Times, October 8, 2009 Joe Tone, "What Seduces You? The Madden Museum of Art Wants to Know," Denver Westword, February 22, 2009 ScottFisher, “Setting the Stage for Fine Art,” Sun Sentinel, February 2, 2009 “Peter Anton Plaisirs geants,” Le Point Magazine, May 17, 2008 Maurice Beaudrey, “Des boites de chocolats sur les murs,” Le Figaro Magazine, May 17, 2008 W. Robinson, “Optimism at Art Fairs,” Artnet, April 24, 2008 Catherine Hickey, “Art Cologne Sells Picasso, Warhol, Kirchner as Visitors Decline,” Bloomberg News, April 21, 2008 Thomas Kliemann, “Zwischen Kunst und Cappuccino,” General-Anzeiger, April 20, 2008 HannaStyrie, “Lob furs Abspecken, Kritik an Open Space,” Kolnische Rundschau, April 20, 2008 PetraAugustyn, “Art Cologne dank Daniel Hug wieder ganz vorne mit dabei,” Europolitan, April 18, 2008 Gerhard Charles Rump, “Auferstanden aus Intrigen-Art Cologne,” Welt, April 18, 2008 DierkHartleb, “Pralinen, Vaseline und ein bisschen Kaffee,” Westfalische Nachrichten, April 18, 2008 CBS News.com, April 17, 2008 AP Photo by Herman J. Knippertz, “Dream Box”, April 16, 2008 Catherine Hickey, “Picasso, Braque, Nolde Claim Top Prices at Slimmer Art Cologne, Bloomberg News, April 15, 2008 Marianne Hoffmann, “Goody Money for Good Art,” Welt, November 10, 2007 WDR.de, "Art Cologne im zweiten Fruhling?," April 20, 2007 *Ed McCormack, “Talent: An Annual Tradition at Allan Stone Gallery,” Gallery & Studio, Nov/Dec 2006 Mark Liebermann, “Candy Warhol,” Genre, June, 2006 Richard Walsh, "Funny Valentine," Metrosource, February/March, 2006 WayneCountryman, “It's Low Calorie—Really,” AmericanStyle Magazine, February, 2006 Dimitri C. Michalakis & Vicki J. Yannias, “How Sweet It Is!,” NEO Magazine, November, 2005 Emma Wilson, “Emma on the Loose,” XM Radio, October 9, 2005 Kris Ensminger, “The Art of (Edible) Food,” The New York Times, October 2, 2005 Rosemary Black, “Chocolate-Box Art,” Daily News, September 28, 2005 Florence Fabricant, “Outsize Treats Without the Calories,” The New York Times, September 21, 2005 Gregory Angelo, “Rocky Roooad,” Next Magazine, September 16, 2005 Robert Varley, “Play With Your Food,” New Haven Register, September 14, 2005 Liz Smith, “Column – Just Plane Rude,” New York Post, September 4, 2005 Cristina Kinon, “How Sweet It Is!,” Gotham, September, 2005 Leslie Jay, “Eye Candy,” In New York, September, 2005 Beverly Stephen, “Good Enough to Eat,” Food Arts, September, 2005 RandyJohnson, “The Candy Man,” Hemispheres, August, 2005 Jeanette Hendler, “Art Miami 2005: Diversity & Diversions Define the Miami Season, ”Art Fairs International, February, 2005 WVIT TV NBC, Connecticut, February 12, 2004 “Valentine Art for Lovers,” Boomer Times & Senior Life, February, 2004 Deanna Isaacs, “Imitation Chocolate?,” The Chicago Reader, November 7, 2003 Caroline Rhea Show, November 25, 2002 CoreySipkin, “How Sweet It Is,” New York Daily News, November 18, 2002 Christine Haughney, “Chocoholics Revel: How Sweet It Is, “Washington Post, November 18, 2002 Reuters, “Chocolate Show Goes Beyond Caramel, Nuts,” November 16, 2002 WNBC New York, November 15, 2002 *Ed McCormack, “Navigating the Pluralistic Pleasures of ‘Talent 2001.'” Gallery & Studio, December, 2001/January, 2002 George Calonaros, “Peter Anton's Mouth-Watering Sculptures Lure Art Lovers—Not to Mention Chocoholics,” Greek-American Herald, May 31, 2001 Lufthansa Flyer Magazine, January, 2001 National Public Radio, The Splendid Table, December 8, 2000 Amy J. Berry, “Sometimes a Giant Melon is just a Giant Melon: Guilford Sculptor Peter Anton Makes It Big in Art World,” Guilford Courier, November 30, 2000 William Zimmer, “Now Playing in Studios Near You,” The New York Times, November 19, 2000 Dimitri C. Michalakis, “An Artist Who Sculpts…Food,” National Herald, November 18, 2000 WVIT TV NBC, Connecticut, November 17, 2000 Dan Jewel & Anne Longley, “That's Inedible! Artist Peter Anton's Giant Food Looks So Real, Collectors Eat It Up,” People Magazine, October 23, 2000 WFSB TV CBS, Connecticut, October 23, 2000 Alexandra Jacobs, “Peter Anton's New Exhibit King Size,” The New York Observer, October 9, 2000 Paul Schindler, “Mouth Watering Art,” LGNY, May 6, 1999 Carol Sims, “'Sweet Shangri-La' in New York City,” Antiques and The Arts Weekly, April 30, 1999 ChrisHayes, “Sweet Child of Mine,” Next Magazine, April 30, 1999 Jason Smith, “Fantastic Food,” Fork in the Road, Fall 1998 DavidO'Neill, “What's for Dinner?,” DECOR, June 1998 Sallie Han, “Takeout of This World: Well Done! Sci-fry guy Sculpts close encounters of the munchy kind,” New York Daily News, Sunday Extra, May 3, 1998 ChrisCimino, “Best Bets,” WNBC Saturday Today New York, May 2, 1998 Paulette Weiss, “Bite This,” Where New York, May 1998 *Vivien Raynor, “Show With Images of Food, But Not for the Hungry,” The New York Times, April 26, 1998 Heather Calomese, “Looks delicious,” New York Blade News, April 24,1998 Choc-o-rama, Hybrid Films, European TV Documentary, 1997 Jeanne Moos, CNN Headline News, May 1996 B.P.,“Spring Success Stories,” ARTnewsletter, May 28, 1996 Donna Hanover's “In Food Today,” Television Food Network, May 2, 1996 Paulette Weiss, “Of Chocolate and Kings,” Where New York, May, 1996 JulieMautner, “Art is Like a Box of Chocolates,” Food Arts, April, 1996 Florence Fabricant, “Inspired by Chocolate,” The New York Times, April 24, 1996 Sallie Han, “Kitchen Arts,” New York Daily News, April 24, 1996 Phyllis Boros, “Anton in New York,” Connecticut Post, April 21, 1996 Joan Reminick, “Fine Art Chocolate,” Newsday, March 29, 1996 *Christopher Hess, “Feast for the Eyes,” The Austin Chronicle, March 1, 1996 Madeline Irvine, “An Appetite for Art,” Austin American-Statesman, February 28, 1996 Else Mogensen, “Pulse: A Melon Slice to Hang on the Wall,” Alt For Dameme Denmark, September 21, 1995 Paulette Weiss, “Welcome To ‘The Great American Seed Show,'” Where New York, May, 1995 Alex Kuczynski, “Seedy City,” The New York Observer, May 1, 1995 Monique P. Yazigi, “Peppers and Melons are Food for Art,” The New York Times, April 23, 1995 Marcelle DiFalco, “Pick a Peter Pepper,” Food Arts, December, 1994 *Richard Huntington, “An Artists' Sampling of Food, Glorious Food,” The Buffalo News, September 22, 1994 *Ellen S. Comerford, “'Consuming Passions' Exhibits a Delectable Treat,” Niagara Gazette, September 16, 1994 Robin Leach's “Talking Food,” Television Food Network, May 20, 1994 Eric Gibson, “Regarding Henri,” The Washington Times,August 8, 1993 Colleen Grewing, “Expecting the Unexpected,” Where Washington, July, 1993 Melissa Duffes, “X-Sightings,” Art Voice, June 16, 1993 *Richard Huntington, “All in Fun, Fun, Fun at Anderson Gallery,” The Buffalo News, June 6, 1993 Phyllis Boros, “EAT IT UP: Peter Anton's Art Makes People Happy-and Really Hungry,” Connecticut Post, May 23, 1993 Ken McIntyre, “ON VIEW: De Gustibus,” The Washington Times, May 23, 1993 Arts Writer, “The exceptionally appetizing work of artist Peter Anton,” Washington Blade, May 21, 1993 Sarah Grusin, “Food for Thought,” Washington Flyer Magazine, May-June, 1993 Julie Mautner, “Food Artist,” Food Arts, May, 1993 Judith Olney, “For Artist, it's OK to play with food,” The Washington Times, April 28, 1993 Associated Press, “Shower of Gifts on the Road to the White House,” February, 1993 WTNH-TV ABC Action News, Connecticut, February 4, 1993 Mary Colurso, “Small Packages:Art Packs a Big Whallop at Artspace,” New Haven Register, December 20, 1992 *Eric Fleischmann, “'Choice' Images from 80 Artists,” New Haven Register, August 16, 1992 *Phyllis Boros, “The Arts of the State-Diversity Marks Barnum Exhibit,” Connecticut Post, June 28, 1992 Susan M. Braden, “Art to Go: Sculptor turns Studio into Fast-Food Take-out Joint,” Shore Line Times, February 19, 1992 *Phyllis Boros, “The Jury's in: Barnum Art Show A Winner For All,” Bridgeport Post, June 16, 1991 |
BIBLIOGRAPHY